Thai cuisine is more than jarred curry paste and instant microwaveable lunches. Thai street food is the food that Thai people hold near and dear and is packed with flavor and depth beyond any other type of cuisine. Let Michael Paoletti take you on a historical journey through the history of Thai people and their food, as you learn to prepare common food from Thailand.
- Green Mango Salad
- Pad Thai
- Stir Fried Clams with Chili Jam and Thai Basil
Instructor: Chef Michael Paoletti
Days/Dates: Saturday, July 27th
Registration Deadline: July 25th
Price: Members: $55.00/ Non-Members: $65.00
Please Note: If the class does not reach the minimum number required, the class will be canceled 48 hours prior. You will be notified and a refund will be issued.