Jr. Chef Camp: American Classics

Donate

Events

Classes

Volunteer

6/3: Chicken and Dumplings

  • Farmer’s Market Butterbeans
  • Roasted Grape Tomatoes
  • Molten Chocolate Lava Cakes

6/4: Pineapple Teriyaki Turkey Meatballs

  • Hibachi Fried Rice with Vegetables
  • Wonton Napoleon with Strawberry Coulis

6/5: Apple-Stuffed French Toast

  • Homemade Breakfast Sausage Patties
  • Potato Latkes

6/6: Chicken Parmesan Stuffed Shells

  • Fresh Snap Beans
  • Seasonal Fruit Pizza

6/7: Sausage and Ham Jambalaya

  • Granny’s Creamy Coleslaw
  • Cheesy Cornbread
  • Lemon Ice Box Pie